The chunks of cheese throughout are melty and delicious and go so well with the garlic butter. I borrowed this idea from Peter Reinhart's Detroit Style Pizza book. The result of this is pizza dough that is studded with chunks of cheese throughout. When the cheese is added to the dough, as the dough rises it rises around the chunks of the cheese. Once the dough has been added to the pan, chunks of cheese are dotted over the dough. This Cheesy Garlic Bread made with pizza dough has cheese added two ways - risen in the dough itself and grated on the top. You could also garnish with herbs such as parsley here! Slice into chunks and enjoy! I serve mine plain but you could also serve with some marinara sauce for dipping. Once the bread is done, finish with the rest of the garlic butter. Once the bread has baked, top with garlic butter and sprinkle with the rest of the cheese, and return to the oven until the cheese has gone nice and melty. Once the dough is risen and puffy, pop it into the oven and bake until deep golden brown. The garlic bread goes through its rising process - this takes 3-4 hours so make sure that you account for it. This is what gives you melty pockets of cheese within the bread. Chunks of cheese get dotted over the surface of the dough so that when it rises, it surrounds the cheese. You dimple it outwards every 10-20 minutes. The dough gets turned out into an oiled pan, and is left to spread out. The no knead detroit style pizza dough is made the night before, then left to rise overnight in the fridge. There are a few steps but the overall process is so worth it! The dough has an overnight rise, then is left to rise again the next day. This Cheesy Garlic Bread is made with a no knead Detroit Style Pizza Dough, which is a riff on my focaccia recipe. If you want to make individual garlic breads, my homemade garlic knots would be perfect for this! It is super easy to make and my no-knead garlic butter version comes together with very little effort.
It generally has a thick layer of cheese that goes edge to edge in the pan, so when it bakes it has a crispy, cheesy crust. The detroit style pizza dough has an overnight rest so you can prepare this ahead of time and have perfect homemade pizza dough garlic bread.ĭetroit Style Pizza is a deep dish style pizza made in a square or rectangle baking pan. It is perfectly cheesy and garlicky, and the dough is soft and chewy. This Garlic Bread is the perfect accompaniment to any meal, and is especially good served alongside a lasagna or soup. I love making delicious savoury bread recipes, and this cheesy garlic bread ticks all my boxes!
Hi hi! Just popping in to share the recipe for this Cheesy Garlic Bread! I tested and made this a bunch of times over the last few weeks, and I am just so excited to share the recipe with you. While the recipe does need to rest in the refrigerator overnight, it's completely worth it - the result is ultra-cheesy and chewy homemade garlic bread that's the perfect accompaniment to any meal. This delicious cheesy garlic bread recipe is made using Detroit-style pizza dough! The dough is no knead so it's super easy to make.
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